Commercial Horticulture, Nursery & Turf
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- Blackberries and Raspberries
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- Cut Flowers
- Extension Entomology - Insect Biology and Management
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- Horticulture
- Muscadine Grapes
- NC Fresh Produce Safety
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- New Crops and Organics
- Peaches
- Strawberries
- Turffiles - Lawn Care Information for North Carolina
- Vegetable Production - Tomatoes, Cabbage, Peppers
- Weed Management in Nurseries, Landscapes, & Christmas Trees
More Extension Programs at NC State University
- Apiculture and Beekeeping
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- Commercial Pecan Spray Guide
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Recent Publications related to Commercial Horticulture, Nursery & Turf
Pesticide Applicator Certification and Licensing
To apply restricted-use pesticides to agricultural commodities, you must be certified or be supervised by …
Leaching Fraction: A Tool to Schedule Irrigation for Container-Grown Nursery Crops
Monitoring leachate can be a helpful tool to successfully schedule irrigation and avoid the inefficiencies …
Ginseng Production Guide for North Carolina
This publication discusses the best techniques for growing quality ginseng. It includes descriptions and stages …
North Carolina Basil Production Guide
This publication specifically discusses fresh-market basil, examining the selection, production, harvesting and marketing of the …
Basil
Basil is a popular herb known for its flavorful foliage. The fresh or dried leaves …
Fusilade II (fluazifop-P-butyl)
This pesticide factsheet covers the use and characteristics of Fusilade II (fluazifop-P-butyl).
Zoysiagrass Mites
Zoysiagrass mites (Aceria (Eriophyes) zoysiae) are tiny, elongated (worm-like), white arachnids that are occasional pests …
Acetolactate Synthase (ALS) Inhibitors
This factsheet describes the symptoms of an ALS inhibitor herbicide injury.